Dust-Up in the L.A. Times
This week in the L.A. Times Dust-Up feature, I’m discussing food policy with Paul Roberts, author of the recently released The End of Food. We take on a different question each day, taking turns on who...
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In our final installment, Paul advocates the death penalty for cooks who serve trans fats, while I … no, just kidding, we both favor education over regulation. Check it out here, and thanks to Paul and...
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